Asparagus Weeks
8.4.—10.5.2025
STARTERS
MAINS
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BEEF TENDERLOIN 35,00 €
Herb-marinated grilled green asparagus, parmesan potatoes, seasonal vegetables, and Penni’s Béarnaise sauce
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FENNEL-HERB MARINATED SALMON 25,00 €
Steamed green asparagus, seasonal vegetables, early potatoes, and Pennin Hollandaise sauce
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ASPARAGUS RISOTTO 20,00 €
Grilled green and white asparagus, Parmesan cheese, and roasted butter
DESSERT
DRINK RECOMMENDATIONS
ALLERGENS
L = Lactose-free / M = Dairy-free /V = Vegan / G = Gluten-free / L* = Available as lactose-free / G* = Available as gluten-free
