À la Carte
APERITIFS
MENUS
VIISI PENNIÄ MENU 49,00 €
***
BEEF STEAK TARTARE (LF, GF*)
Fresh Finnish beef, pickled red onion, horseradish cream sauce, roasted capers, egg yolk and organic sourdough bread
*Beef steak tartare is also available as a main course
***
PEPPER STEAK (LF, GF)
Beef tenderloin with the chef’s creamy pepper sauce, garlic-cream potatoes and roasted seasonal vegetables
***
TIRAMISU-MOUSSE (L, G*)
Penni’s tiramisu mousse, oreo crumbs and raspberry gel
MAD HOPPER MENU 34,00 €
***
SALMON CEVICHE (LF, GF)
Lime-marinated fresh salmon, avocado cream sauce, pickled jalapenos and fresh coriander
***
SMOKED SALMON (LF, GF)
Penni’s in-house smoked salmon, creamy chanterelle sauce, crispy fried potatoes and roasted seasonal vegetables
***
WHITE CHOCOLATE CHEESECAKE (LF, GF)
A soft and delicious cheesecake made in-house, served with citrus-marinated frui
VEGE MENU 34,00 €
***
CREAMY CHANTERELLE SOUP (LF, GF)
Organic sourdough bread
***
CHANTERELLE PASTA (LF, GF*, V*)
Rummo pappardelle pasta, herb-marinated chanterelles, onion, garlic, creamy herb sauce, pickled chanterelles, thyme, Parmesan cheese and organic sourdough bread
***
WHITE CHOCOLATE CHEESECAKE (LF, GF)
A soft and delicious cheesecake made in-house, served with citrus-marinated fruit
TAILORED DRINK PACKAGES TO COMPLEMENT THE MENU
WINE PACKAGE 19,00 €
(8 cl + 12 cl + 6 cl)
BEER PACKAGE 16,00 €
(0,3l + 0,3l + 0,15l)
APPETISERS
-
Beef steak tartare (LF, GF*) 10 € / 19* €
Fresh Finnish beef, pickled red onion, horseradish cream sauce, roasted capers, egg yolk and organic sourdough bread
*Beef steak tartare is also available as a main course -
Salmon ceviche (LF, GF) 10,00 €
Lime-marinated fresh salmon, avocado cream sauce, pickled jalapenos and fresh coriander
PUB MENU
-
Garlic bread sticks (LF) 6,00 €
Rye and malt bread sticks roasted in garlic and butter with sour cream
-
Nachos (LF) 7,00 €
Warm cheddar cheese sauce, marinated jalapenos and Penni’s salsa
-
Pork belly (LF) 8,00 €
Crispy roasted pork belly with marinated jalapenos and Korean BBQ sauce
-
Wings (LF, GF) 9,00 €
10 chicken wings with Penni’s wing sauce and aioli
-
Penni’s meat pie (LL) 15,00 €
Väyrynen bakery’s meat pie, slow-cooked pork belly, fresh lettuce, aioli, mustard, fresh onion and pickled cucumber
-
Dipper fries (V, GF) 5,00 €
Dipper fries and aioli
MAINS
-
Penni’s meatballs (LF, GF) 19,50 €
Classic beef meatballs with the chef’s creamy pepper sauce, mashed potatoes and Finnish lingonberries
-
Veal liver (LF, GF) 19,00 €
Finnish veal liver with the chef’s creamy pepper sauce, roasted seasonal vegetables, mashed potatoes and Finnish lingonberries
-
Athlete’s cutlet (LF) 19,50 €
Breaded pork sirloin cutlet with roasted seasonal vegetables, garlic-cream potatoes and chive butter
-
Smoked salmon (LF, GF) 23,00 €
Penni’s in-house smoked salmon, creamy chanterelle sauce, crispy fried potatoes and roasted seasonal vegetables
-
Fish & Chips (LF) 19,50 €
Cod battered with Mad Hopper beer, served with dipper fries, pea purée, lemon and tartar sauce
-
Pepper steak (LF, GF) 32,00 €
Beef tenderloin with the chef’s creamy pepper sauce, garlic-cream potatoes and roasted seasonal vegetables
-
Penni’s salad (LF, GF) 19,50 €
Crisp salad greens, marinated cherry tomatoes, fresh cucumber, grapes, house vinaigrette and toasted organic sourdough bread, *with a topping of your choice
* With charcoal-grilled chicken breast, in-house smoked salmon or goat’s cheese -
Penni’s pan (LF, GF) 19,50 €
Slow-cooked pork belly, crispy fried potatoes, bratwurst, fried egg, bacon, pickled cucumber and mustard
-
Charcoal-grilled chicken breast (LF, GF) 19,50 €
Herb-marinated chicken breast gratinated with goat’s cheese, creamy chanterelle sauce, garlic-cream potatoes and roasted seasonal vegetables
-
Chicken and bacon pasta (LF, GF*) 19,00 €
Rummo pappardelle pasta with herb-marinated chicken breast, crispy bacon, onion, garlic, creamy herb sauce, Parmesan cheese and organic sourdough bread
-
Chanterelle pasta (LF, GF*, V*) 19,00 €
Rummo pappardelle pasta, herb-marinated chanterelles, onion, garlic, creamy herb sauce, pickled chanterelles, thyme, Parmesan cheese and organic sourdough bread
-
PENNI’S BURGER (LF, GF*) 19,50 €
Charcoal-grilled beef patty, cheddar cheese, iceberg lettuce, beef tomato, pickled red onion, Penni’s burger sauce, aioli and dipper fries
-
PENNI’S DOUBLE SMASH (LF, GF*) 19,50 €
Two smash steaks, cheddar cheese, iceberg lettuce, pickled red onion, Penni’s burger sauce, aioli and dipper fries
-
VEGGIE BURGER (LF, GF*, V*) 19,50 €
Soy protein and veggie patty, iceberg lettuce, beef tomato, pickled red onion, Penni’s burger sauce and dipper fries (available vegan)
-
PENNI’S CLUB SANDWICH (LF, GF*) 19,50 €
Organic sourdough bread with herb-marinated chicken breast, crispy roasted bacon, warm cheddar sauce, iceberg lettuce, beef tomato, pickled jalapeno, aioli and dipper fries
KIDS’ MENU
-
Children’s meatballs (LF, GF) 10,00 €
Penni’s beef meatballs, lingonberries and salad with mashed potatoes or dipper fries
-
Children’s burger (LF, GF*) 10,00 €
Beef patty, lettuce, tomato, cheddar cheese and dipper fries
-
Children’s salmon (LF, GF) 10,00 €
In-house smoked salmon, mashed potatoes and salad
SWEET TREATS
-
White chocolate cheesecake (LF, GF) 7,00 €
A soft and delicious cheesecake made in-house, served with citrus-marinated fruit
-
Tiramisu mousse (LF, GF*) 7,00 €
Penni’s tiramisu mousse, oreo crumbs and raspberry gel
-
Ice creams (LF, GF) 5,00 € / scoop
Variable selection of Espoo Gelato-LAB ice creams and sorbets + caramel or chocolate sauce
ALLERGENS
L = Lactose-free / M = Dairy-free /V = Vegan / G = Gluten-free / L* = Available as lactose-free / G* = Available as gluten-free